New harvestHaru Ceremonial
A bright first harvest with soft sweetness, spring greens, and a clean, lingering finish.
Catalog item · details on request
Ceremonial matcha, made with intention
Ritual in every cups
Bright, shaded-grown matcha from small Japanese farms — selected for quiet mornings, clear focus, and the pleasure of making something by hand.
First harvest / slow ritual
- JAS Certified
- First Harvest
- Organic
- Traceable
- Cold Stored
- Harvest Led
Proud craftsmanship, without the performance
The good green stuff
We look for vivid colour, soft umami, and a finish that stays gentle. Every lot is chosen for how it feels in the bowl, not how loudly it can tell its story.
A direct route from farm to ritual
Matchaman, unfiltered
We work close to the source, keep cultivar diversity in view, and make space for the small differences that give each harvest its character.
Selected for the ritual
The featured lineup
New harvestNakai Okumidori
Cultivar-led and deeply green, with a cool umami centre and a composed finish.
Catalog item · details on request
New harvestInstant Premix
A clean, travel-friendly blend for the moments when the ritual needs to move with you.
Catalog item · details on request
Quietly convincing
A better daily bowl.
Good matcha should make the ritual easier to return to.
“The first matcha I can drink slowly — bright, round, and never bitter.”
A. Chen · home whisker
“It makes five quiet minutes feel like an actual part of the day.”
M. Rivera · early riser
“Beautifully clear flavour, and the tools make the ritual feel approachable.”
S. Patel · curious beginner
Shade, harvest, stone mill
From leaf to bowl
Twenty-one to thirty days of shade. A spring harvest. Careful steaming, separation, tencha finishing, and a patient stone mill.
The person behind the bowl
A note from the Matchaman
The Matchaman
Founder & student of the ritual
Matchaman began with a simple question: what if the best part of matcha was not the rush, but the return? We built this little studio around the tools, leaves, and pauses that make a daily bowl feel worth repeating.
A note from Matchaman
Keep the ritual close
Occasional notes on new harvests, thoughtful tools, and making a better bowl. No noise, just useful green things.